Lots of threadies over the magic metre have been smashing through the large amounts of baitfish and prawns. Great value and widest selections of more than 12000 items at a click. We love this dish for its simplicity and enhancement of flavour. Threadfin salmon Summary Diversity Two species – blue threadfin (Eleutheronema tetradactylum) and king threadfin (Polydactylus macrochir), also known as blue salmon and king salmon, respectively. Threadfin salmon are amongst the most exciting, spectacular and unpredictable sportfishing targets encountered in tropical and sub-tropical inshore waters. Dish and set aside. Same day delivery. your own Pins on Pinterest Check out our exclusive online deals. Susceptibility Life-history traits of threadfin salmon make them susceptible to a number of pressures occurring in the World Heritage Area. Add remaining spices and cook a further 2 minutes. Wild Barra Fisheries is Australia’s existing premier supplier of wholesale and retail seafood, which supplies direct to the market. ... Seared Skin-on Barra with Salad 2 Minutes Prep 15 minutes Cook Serves 2 Ingredients Method Browse other Recipes 2 x 180 g portions of. Move over Barramundi, there’s a new chart-topper in town! Preparation. Line a large rimmed baking sheet with foil and grease with cooking spray. April 21, 2016. Dish out the fish and scoop the sautéed black beans mixture on to the fish. To start, I shredded some ginger as finely as possible, and sliced a chilli. 3. The King threadfin (Polydactylus macrochir), also known as the blind salmon, blink tassel-fish, burnett salmon, gold threadfin, king salmon, kingfish, Sheridan threadfin, triped tassel fish, or threadfin salmon, is a species of marine ray-finned fish, a threadfin from the family Polynemidae which is found in southern New Guinea and northern Australia. An easy yet healthy dish to cook for the whole family – simply mix the herbs and throw in the oven. 1 tablespoon of olive oil. Mar 29, 2014 - Baked Threadfin with Ginger, Onions and tomatoes and sliced lemon #cohenlifestyle #lynskitchen Pan fry on all sides on medium high heat till just cooked, about 10-12 mins. I would guess it's about 6-7 kgs of fish. Year round, but limited supply of king threadfin from November through January. With their goggling, oddly placed eyes and their whisker-like pectoral filaments, threadfins are one of the weirder looking Western Australian fish species. Wild/Farmed Wild. one serving = a whole fish), and if kept in an air-tight container and handled well with each use, will keep well for a week, or slightly longer, in the refrigerator. Heat oil in a wide pan and sautthe onion slowly until it is golden. Marinate threadfin with salt, pepper and shaoxing wine. Season both sides of the salmon with salt and pepper and place on top of lemon slices. Discover (and save!) If any fish can give the notorious Barramundi a run for its money, it’s Threadfin Salmon. Couple of punches of our Murray river salt. Score both sides of the fish with 3 or 4 angled cuts through to the bone. These 2 small pieces of fish, enough to feed 2 adults with other side dishes cost me $11. Also called King Threadfin, Burnett Salmon, Sheridan’s Threadfin, and Gold Threadfin, this fish is a close second to the Barra both in food value and fighting power. This is also one easy way to cook a fish for dinner especially when one is rushing for time. When Caught. If any fish can give the notorious Barramundi a run for its money, it’s Threadfin Salmon. Eleutheronema tetradactylum, also known as four finger threadfin, Indian salmon, blue threadfin, or Rawas, is a threadfin fish of the Polynemidae family.